Regulations and operations place high demands on floor coverings in commercial kitchens.
In addition to requirements for impermeability (DIN 18534) and slip resistance (BGR 181), issues such as noise and fire protection, physiological safety, emissions, ergonomics and color design must also be taken into account. Due to their superior properties, synthetic resin coatings are far ahead of classic tile coverings in these areas.
DSB Säurebau GmbH has been developing its own coating systems for floors in commercial kitchens and food processing plants for more than 30 years.
With our “Stellapox kitchen flooring” coating system (LGA test certificate no. P-21V80003), which has been tested by the building authorities, we offer a professional and sustainable solution for your kitchen floor. In contrast to alternative floor coverings, the “Stellapox kitchen floor” can be laid almost seamlessly. The Stellapox coving optimizes the impermeability of the system in the floor-wall area and forms a sealed tray. Connections to critical points, such as gutters or floor inlets, are sealed with sophisticated details for a particularly long service life.
In addition to coating work, our spectrum ranges from bare floor to finished floor. We are happy to support you with the planning and tendering of your kitchen floor. DSB Säurebau offers you customer-oriented solutions from a single source and always a competent partner at your side.